Ortolana | Kitchen Hand
Savor Group
Ortolana | Kitchen Hand
Savor is a fast paced and dynamic business that stays true to its entrepreneurial roots. We create world class dining experiences across some of Auckland’s leading restaurants, while driving growth across the Group and returns for shareholders along the way.
The Venue
Ortolana is where we started to bring the garden to the city. Ortolana is ‘market gardener’ in Italian and is where we use the best seasonal, local produce from local growers. Where we connect our food to the people and stories behind it. Ortolana is sweet, sophisticated, classy and casual. Set in the Pavilions at Britomart. By day a sun-filled conservatory and by night dine under a sea of gentle fairy lights. Come for meetings, weekend brunch, coffee and scones, long lunches, slow afternoons, intimate dinners or large group bookings, Ortolana is a fresh haven in the heart of Britomart providing a warm, gentle energy
The Opportunity
We are searching for a dedicated Kitchen Hand for our stunning venue in Britomart. Ideally you will have previous kitchen hand experience, the ability to communicate effectively in a fast paced environment, great work and team ethic, the right to work in New Zealand and the ability to work flexible rosters and weekends.
In this role you will be responsible for:
- The overall cleanliness and tidiness of the kitchen at all times
- Assisting in the execution of stock management including, ordering, receipting, storing, and rotation
- Adhering to tasks set out by senior team members
The Benefits
When you join Savor Group you are joining a company that values you. We offer competitive pay, staff meals, group discounts for you, your family and friends, and discounts with friends of Savor. From the moment you become part of the Savor team we are invested in developing and nurturing you, making sure your work is fulfilling, that you are proud of what you do and where you work.Permanent full-time position + time in lieu + additional annual leave!, Competitive hourly rate + great staff benefits package + weekly payroll!, A premium hospitality group with great growing opportunities!
Savor Group
Ortolana | Kitchen Hand
Savor is a fast paced and dynamic business that stays true to its entrepreneurial roots. We create world class dining experiences across some of Auckland’s leading restaurants, while driving growth across the Group and returns for shareholders along the way.
The Venue
Ortolana is where we started to bring the garden to the city. Ortolana is ‘market gardener’ in Italian and is where we use the best seasonal, local produce from local growers. Where we connect our food to the people and stories behind it. Ortolana is sweet, sophisticated, classy and casual. Set in the Pavilions at Britomart. By day a sun-filled conservatory and by night dine under a sea of gentle fairy lights. Come for meetings, weekend brunch, coffee and scones, long lunches, slow afternoons, intimate dinners or large group bookings, Ortolana is a fresh haven in the heart of Britomart providing a warm, gentle energy
The Opportunity
We are searching for a dedicated Kitchen Hand for our stunning venue in Britomart. Ideally you will have previous kitchen hand experience, the ability to communicate effectively in a fast paced environment, great work and team ethic, the right to work in New Zealand and the ability to work flexible rosters and weekends.
In this role you will be responsible for:
- The overall cleanliness and tidiness of the kitchen at all times
- Assisting in the execution of stock management including, ordering, receipting, storing, and rotation
- Adhering to tasks set out by senior team members
The Benefits
When you join Savor Group you are joining a company that values you. We offer competitive pay, staff meals, group discounts for you, your family and friends, and discounts with friends of Savor. From the moment you become part of the Savor team we are invested in developing and nurturing you, making sure your work is fulfilling, that you are proud of what you do and where you work.Permanent full-time position + time in lieu + additional annual leave!, Competitive hourly rate + great staff benefits package + weekly payroll!, A premium hospitality group with great growing opportunities!
< Back to list