Bar Manager | Amano
Savor Group
Bar Manager | Amano
Savor is a fast paced and dynamic business that stays true to its entrepreneurial roots. We create world class dining experiences across some of Auckland’s leading restaurants, while driving growth across the Group and returns for shareholders along the way.
The Venue
At Amano we are passionate about delivering rustic, Italian-inspired fare with a focus on provenance. Our backbone is seasonal, sustainable and local produce from New Zealand growers and farmers. Simply prepared, humbly served food connected to its origin served in a relaxed space that lets you enjoy on your terms. Find us on the dazzling Waitemata Harbour. The space spans Britomart’s historic Altrans and Quay buildings. Our bakery and restaurant are now part of the rich history of this beautiful site.
The Opportunity
We are searching for an experienced and inspiring Bar Manager to lead our iconic Britomart venue! Someone who is passionate about beverages and can develop, train and create world-class drinks. Ideally, you will have 2 - 3 years experience in a bar management role, sound wine, cocktail and spirit knowledge, costing and financial acumen experience, excellent sales skills, a passion for delivering high levels of customer service and the ability to teach and nurture a team.
In this role you will be responsible for:
- Beverage costing and effective control practices across bar operations
- Training, mentoring, coaching and capability of building your team
- Ensuring effective stock management including ordering, levels, receipting, storage, stock take, rotation and display
- Development of beverage lists and cocktail program
- Compliance with Savor guidelines, policies, and procedures, including health and safety and the sale of alcohol act.
- Demonstrating sound understanding of food and beverage offerings and service
- Curating exceptional customer experiences by meeting and exceeding expectations
- Rostering and staff costs
The Benefits
- Everyday Discounts at all of our venues
- Dynamic Discounts for generous savings, updated regularly throughout the year
- Extra day of leave per year
- Anniversary Voucher, redeemable at all our venues
- Complimentary staff meal daily
- Training and growth opportunities
- Positive and supportive team environment
When you join Savor Group you are joining a company that values you. We offer competitive pay, staff meals, discounts for you, your family or friends, and discounts with friends of Savor. From the moment you become part of the Savor team we are invested in developing and nurturing you, making sure your work is fulfilling, that you are proud of what you do and where you work.Permanent full-time position + time in lieu + additional annual leave!, Great pay + staff benefits package + weekly payroll!, A premium hospitality group with an inclusive team and supportive management.
Savor Group
Bar Manager | Amano
Savor is a fast paced and dynamic business that stays true to its entrepreneurial roots. We create world class dining experiences across some of Auckland’s leading restaurants, while driving growth across the Group and returns for shareholders along the way.
The Venue
At Amano we are passionate about delivering rustic, Italian-inspired fare with a focus on provenance. Our backbone is seasonal, sustainable and local produce from New Zealand growers and farmers. Simply prepared, humbly served food connected to its origin served in a relaxed space that lets you enjoy on your terms. Find us on the dazzling Waitemata Harbour. The space spans Britomart’s historic Altrans and Quay buildings. Our bakery and restaurant are now part of the rich history of this beautiful site.
The Opportunity
We are searching for an experienced and inspiring Bar Manager to lead our iconic Britomart venue! Someone who is passionate about beverages and can develop, train and create world-class drinks. Ideally, you will have 2 - 3 years experience in a bar management role, sound wine, cocktail and spirit knowledge, costing and financial acumen experience, excellent sales skills, a passion for delivering high levels of customer service and the ability to teach and nurture a team.
In this role you will be responsible for:
- Beverage costing and effective control practices across bar operations
- Training, mentoring, coaching and capability of building your team
- Ensuring effective stock management including ordering, levels, receipting, storage, stock take, rotation and display
- Development of beverage lists and cocktail program
- Compliance with Savor guidelines, policies, and procedures, including health and safety and the sale of alcohol act.
- Demonstrating sound understanding of food and beverage offerings and service
- Curating exceptional customer experiences by meeting and exceeding expectations
- Rostering and staff costs
The Benefits
- Everyday Discounts at all of our venues
- Dynamic Discounts for generous savings, updated regularly throughout the year
- Extra day of leave per year
- Anniversary Voucher, redeemable at all our venues
- Complimentary staff meal daily
- Training and growth opportunities
- Positive and supportive team environment
When you join Savor Group you are joining a company that values you. We offer competitive pay, staff meals, discounts for you, your family or friends, and discounts with friends of Savor. From the moment you become part of the Savor team we are invested in developing and nurturing you, making sure your work is fulfilling, that you are proud of what you do and where you work.Permanent full-time position + time in lieu + additional annual leave!, Great pay + staff benefits package + weekly payroll!, A premium hospitality group with an inclusive team and supportive management.
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